Shops should give preference in selling local food rather than imported food. Do you agree or disagree?
Sample 1 Answer:
It has been proven by nutritionists again and again that food which is produced locally is more suitable for the human body than that of the imported ones. So, I agree with the statement that ‘localization’ in terms of production and sale of food is a must since it would be beneficial for the human health, environment, and the economy of the region.
Without any doubt, food which travels miles of distance to reach its consumers is very expensive because of the costs involved in its transportation, logistics, and preservation. However, locally produced food items are cost-effective for farmers, wholesalers, retailers, and finally, the consumers when compared to the food which is brought from other parts of the country or world. Also, when local food items would be given more preference it may lead to better utilization of local resources and lead to a bump in the income of producers and retailers. That eventually boosts the economy of the state.
Moreover, imported food can never be as fresh as that of the regional and have lesser nutritional value due to a lot of travel associated with it. And it usually contains a large number of preservatives to prevent any kind of spoilage which is ultimately harmful for human health. Further, when observed from an environmental point of view, sale of non-regional food increases vehicular pollution due to much longer connectivity of transport. Besides this, if shops would emphasize selling imported food items, then local produce may get wasted and leads to environmental degradation.
In conclusion, I strongly believe that local food products should be promoted on a larger scale to sustain the environment and economic balance. Most importantly, imported food has harmful effects on the human body as well.
Sample 2 Answer:
It is often argued that the markets should show more interest in escalating the sales of domestic food rather than imported food. This essay totally agrees with this viewpoint because it will help in boosting the nation’s economy and reducing inflation.
Firstly, focusing on selling local food will yield profit for the local farmers as well as for the nation. These days many farmers in countries like India are discouraged to cultivate certain crops because of a dearth of buyers as the markets focus more on foreign foods. Therefore, if shops start giving favour to the local produce, this will result in increased local farmer’s income along with the nation’s economic growth. For example, the average income of farmers in nations where mostly local food is sold is almost double that of farmers living in countries mostly rely on imported food.
Secondly, improving the local produce market will also cut down the prices. This is because imported food is more expensive to local food as the cost of importing is also included in their prices. Reduced prices will allow millions of people to buy more food because of its affordability. For instance, the price of imported wheat flour in western countries is almost double as compared to the country it is imported from. Therefore, It is a preferable school of thought to boost the sales of local items.
In conclusion, I believe giving preference in selling local produce will yield desired results for a nation as it will bolster the production of a nation along with the nation’s economic development and decrease the prices of goods.
